Entrepreneurs from African Food Changemakers

Ngozi Obasa

Ntanta Delicacies

Nigeria

About Company

I am a chef and a cultural cuisine specialist. My restaurant is all about Nigerian igbo delicacies. I sell food and I sell culture. I use culture to sell my food. I love people to learn about my culture and understand the food they are eating. My restaurant is set in the precolonial era which also attracts tourism. My company is all about food, culture and tourism.

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